The JW Marriott Nairobi is looking for a passionate Executive Chef to lead our culinary operations, ensuring exceptional dining experiences that reflect the highest standards of quality, innovation and guest satisfaction. The ideal candidate should have a proven track record of managing large teams, fostering positive and innovative work environment while ensuring the highest food quality standards. This role will oversee culinary operations of high volume meetings and events, and five specialty restaurants. Experience in a similar role within luxury hotel environment is a requirement, with Marriott experience being an added advantage.
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