VIKMAC AJIRALINK AGENCY LTDOutside KenyaPosted 1 August 2026Apply by 31 August 2026
The Sous Chef – Bakery & Pastry supports the Head Pastry Chef in managing bakery and pastry operations, overseeing production of breads, cakes, pastries, and desserts. The role ensures consistent quality, food safety compliance, efficient production, staff supervision, and timely delivery for large-scale catering operations.
Let RezSync handle this application.
Sign up, upload your resume, and RezSync tailors your documents to roles like this one and applies for you — with a full log and a pause switch you own.
Aggregated from an external listing · View original posting