Key Responsibilities
Menu Mastery & Sales: Know the menu inside- out to confidently recommend, pair and upsell.
Flawless Service: Take accurate orders, communicate updates and deliver prompt, seamless dining experiences.
Exceptional Guest Care: Act as the face of the restaurant, ensuring guests are happy from the time they are seated to when they pay.
Spotless Standards: Maintain perfectly set tables, polished cutlery and impeccable personal grooming & hygiene.
Requirements
Diploma/Degree in Hospitality
Fresh hospitality graduates are highly encouraged to apply.
Added Advantage: 1 year of fast-paced serving experience.
Eager to learn and ready to put in the work.
Excellent English
Communication
Impeccable Grooming Standards
Energetic, Outgoing & Resilient
Minimum qualifications
BA/BSc/HND , Diploma
How to apply
Interested candidates should send their CV and cover letter to
hiring@cjs.co.ke
by 30th October 2026, clearly indicating 'waiter/ waitress' in the subject line.
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