At a glance
- Closing date
- 31 October 2026 (15 days left)
- Where
- Accra & Tema Region, Ghana
- How to apply
- On jobwebghana.com, where the employer takes applications.
- Similar roles
- 22 other open Hospitality, Food & Beverage roles on the Ghana board right now.
Role Profile
Hands-on leadership for daily operations and events, ensuring excellent client service, efficient facility management, safe and well-coordinated programmes, strong bookings, revenue growth and accountability
Key Responsibilities
• Oversee daily operations, opening and closing
• Manage enquiries, site visits, quotations, bookings and event calendar
• Confirm client requirements, layout, schedules and checklists
• Coordinate seating, décor, lighting, sound, catering, security, parking and cleaning
• Supervise events and resolve issues promptly
• Manage staff, vendors and service providers
• Inspect premises, equipment, utilities, washrooms, grounds and emergency facilities, coordinate maintenance
• Ensure health, safety, fire, security and sanitation compliance
• Maintain booking, deposit, inventory, incident, maintenance, feedback and expense records
• Handle client and guest concerns and follow up on satisfaction.
• Promote the venue and support repeat business
• Report on operations, finances, maintenance and event performance
Qualification Required & Experience
• Diploma or higher in Event Management, Hospitality Management, Business Administration, Marketing or related field
• At least 3 years relevant venue, hospitality, facilities or event operations experience, supervisory experience is an advantage
• Strong client service, communication, leadership, vendor coordination, budgeting and event logistics skills
• Knowledge of health and safety, risk management and emergency procedures
• Proficiency in Microsoft Office and familiarity with booking, accounting or event management systems
Location: Accra
How To Apply For The Job
Email your application to:
eselom2@gmail.com
Closing Date: 19 October, 2026
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