At a glance
- Closing date
- The listing does not give one. Employers often close early when they have enough applicants, so apply soon.
- Where
- Abuja, Nigeria
- How to apply
- On myjobmag.com, where the employer takes applications.
- This employer
- Food Concepts Plc has 10 open roles on RezSync.
Location: Idu, Abuja
Grade: Officer 1
Department: Supply Chain Department
Reports to (Title): Warehouse Supervisor
Job Purpose
Daily updating of bin cards, gather data and capture information timely and accurate manner from various sources into databases.
This also include extracting information from business units and storing hard copies.
Key Duties and Responsibilities
Gathering suppliers’ invoices/waybill, GTN for all Pie Production Units, Central kitchen & Chicken Republic stores, respectively.
Type in data provided directly from customers.
Create spreadsheets with large numbers of figures without mistakes.
Verify data by comparing it to source document i.e., Bin cards/Excel.
Update existing data i.e., Bin cards/Excel.
Identify errors, and swiftly bring them to the attention of relevant parties where necessary.
Correcting errors and organizing the information in a manner that will optimize swift and accurate capturing.
Retrieving data from the database or electronic files as requested.
Informing relevant parties regarding errors encountered.
Storing hard copies of data in an organized manner to optimize retrieval.
Additional duties as assigned.
Key Performance Indicators
Delivery turnaround time
Quality of stock delivered
Savings on of goods/services
Achieved/Exceed agreed target
Knowledge Requirements:
High proficiency in data entry techniques.
Strong fluency with excel formulas and functions.
Strong analytical and data gathering skills.
Job Specifications
Educational Requirements:
BA, BS or B.Com degree required (Bachelor’s Degree in Accounting/Finance/Economics)
Experience Requirements:
0-3+ years of warehouse or other relevant experience.
Decision Expectations:
Manage data in compliance with company’s policies and vision
Maintain standard of health, safety and hygiene
Working Conditions:
Jobholder typically work 40 hours per week, Monday to Friday, although some roles may involve weekend or evening work.
This role is both office and field(warehouse) based and has some occasional physical demands such as lifting stock items that weigh over 10kg if the need arises and walking round the warehouse to ensure the effective monitoring.
Minimum qualifications
BA/BSc/HND
How to apply
Use the link(s) below to apply on company website.
Pie Production Supervisor
Data Entry Officer
https://www.myjobmag.com/apply-now/1386469
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