At a glance
- Closing date
- The listing does not give one. Employers often close early when they have enough applicants, so apply soon.
- Where
- Lagos, Nigeria
- How to apply
- Directly to the employer by email. The address is in the listing below.
- Similar roles
- 104 other open Hospitality, Food & Beverage roles on the Nigeria board right now.
- This employer
- LEAM Consulting Limited has 8 open roles on RezSync.
Job Summary
We are looking for a skilled,neat and disciplined chef/kitchen Supervisor who can cook very well and supervise the kitchen to run smoothly.
Responsibilities
Prepare and cook daily menu-Jollof rice,fried rice,soups,stews,pasta, e.t.c to standard taste.
Ensure food quality,taste portion control and presentation is consistent.
Ensure kitchen is clean, organized and follows food hygiene & safety standards.
Supervise all kitchen staff-Cooks, kitchen assistants, cleaners.
Requirements
HND / B.Sc Degree in any related field of study.
2-3 years experience as chef, cook-in-charge, or kitchen Supervisor in an eatery, restaurant, or hotel.
Must be neat, fast,honest,firm and a good team leader.
Culinary skills/Certification is an added advantage.
Minimum qualifications
BA/BSc/HND
How to apply
Interested and qualified candidates should send their CV to: jobs@leamconsulting.com using the Job Title as the subject of the mail.
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