At a glance
- Closing date
- 28 December 2026 (57 days left)
- Where
- Lagos, Nigeria
- How to apply
- On jobberman.com, where the employer takes applications.
- Similar roles
- 104 other open Hospitality, Food & Beverage roles on the Nigeria board right now.
Responsibilities:
Prepare and cook a variety of Nigerian local and continental dishes according to the hotel's menu and standards.
Ensure meals are well-prepared, properly seasoned, and attractively presented.
Maintain consistency in food taste, quality, and portion sizes.
Prepare ingredients and ensure all kitchen items are ready for daily operations.
Monitor food stock, check ingredient quality, and report items that need restocking.
Maintain proper food storage and ensure ingredients are used before their expiry dates.
Follow food safety, hygiene, and sanitation standards at all times.
Keep the kitchen, cooking equipment, and work areas clean and organised.
Work with other kitchen staff to ensure timely preparation and delivery of meals.
Assist in creating new dishes and improving existing menu options.
Minimise food waste and ensure proper use of kitchen supplies.
Requirements:
Minimum of 2 years' experience as a Cook in a hotel, restaurant, or hospitality environment.
Good knowledge of Nigerian local dishes and continental cuisine.
Ability to prepare a variety of meals, including soups, rice dishes, pasta, sauces, grilled meals, and other local and international dishes.
Knowledge of food preparation techniques, kitchen equipment, and food presentation.
Good understanding of food hygiene, safety, and proper food storage.
Ability to work under pressure and manage multiple food orders.
Good time management and organisational skills.
Ability to work effectively with other kitchen staff.
Culinary training or a relevant qualification is an added advantage.
Required Skills:
Excellent cooking and food preparation skills.
Good knowledge of local and continental recipes.
Creativity and attention to detail.
Good communication and teamwork skills.
Ability to work efficiently in a fast-paced environment.
Strong sense of cleanliness and organisation.
Remuneration: NGN 150,000 Monthly
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