Senior Baker
Qualifications & Experience Diploma or Degree in related field. Solid experience in a reputable hotel (hospitality industry). go to method of application »
View roleCurrent hospitality, food & beverage openings across Kenya and remote listings, collected continuously by RezSync. Apply directly, or sign up and let RezSync tailor and submit your applications for you.
153 open listings · page 2 of 8
Qualifications & Experience Diploma or Degree in related field. Solid experience in a reputable hotel (hospitality industry). go to method of application »
View roleRole Objective The successful candidate will take charge of the pastry and bakery section, ensuring the preparation of high-quality baked products while introducing fresh and innovative dessert ideas. The role requires a passionate culinary professional who can maintain exception…
View roleCafé Bistro is looking for Line Cooks and a Chef to join our kitchen team. If you love cooking fresh, delicious food and working with a team that cares about every plate, we’d love to meet you.
View roleReady to take the next step in your hospitality career? Superior Hotels Group is expanding its team and inviting passionate, talented and driven individuals to explore exciting career opportunities across all departments. If you have the skills, passion and drive to deliver excep…
View roleReady to take the next step in your hospitality career? Superior Hotels Group is expanding its team and inviting passionate, talented and driven individuals to explore exciting career opportunities across all departments. If you have the skills, passion and drive to deliver excep…
View roleAdvert No: KNP/GC/CK/02/11/2026 Duties and Responsibilities Preparing, cooking and portioning meals according to approved menus; Maintaining food hygiene, sanitation and the safe handling of ingredients; Receiving, storing and using food items and kitchen materials properly; Oper…
View rolePOSITION SUMMARY Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping management in managing daily activities. Act as a liaison to coordinate the efforts of Housekeeping, E…
View rolePOSITION SUMMARY Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping management in managing daily activities. Act as a liaison to coordinate the efforts of Housekeeping, E…
View roleDuties & Responsibilities: Operate the pastry& bakery section of the kitchen, collaborating closely with other cooks and kitchen staff to ensure smooth, coordinated operations. Prepare a wide variety of Breads, pastries, cookies, cakes, and other sweet treats, ensuring consistenc…
View roleAdvert No: KNP/GC/HT/08/11/2026 Duties and Responsibilities Duties and responsibilities at this level will entail: Provide technical support to trainers and trainees during practical sessions by assisting in the operation, maintenance, and troubleshooting of workshop equipment an…
View roleAdvert No: KNP/GC/CAT/01/11/2026 Duties and Responsibilities Performing routine duties relating to menu planning, food preparation, production and catering service delivery in accordance with approved standards; Maintaining accurate records, registers and documentation relating t…
View roleReady to take the next step in your hospitality career? Superior Hotels Group is expanding its team and inviting passionate, talented and driven individuals to explore exciting career opportunities across all departments. If you have the skills, passion and drive to deliver excep…
View roleReady to take the next step in your hospitality career? Superior Hotels Group is expanding its team and inviting passionate, talented and driven individuals to explore exciting career opportunities across all departments. If you have the skills, passion and drive to deliver excep…
View roleReady to take the next step in your hospitality career? Superior Hotels Group is expanding its team and inviting passionate, talented and driven individuals to explore exciting career opportunities across all departments. If you have the skills, passion and drive to deliver excep…
View roleAdvert No: KNP/GC/CAT/01/11/2026 Duties and Responsibilities Performing routine duties relating to menu planning, food preparation, production and catering service delivery in accordance with approved standards; Maintaining accurate records, registers and documentation relating t…
View roleKey Responsibilities To oversee the spa in absence of the Spa Manager and have a clear understanding of, and to always work in line with, all related standards, core values, visions and goals of Kempinski Spa. Provide a service that is responsible, continuous, spontaneous, person…
View roleREQUIREMENTS Diploma or degree in Culinary Arts, Food Production, Hospitality Management, or a related field Minimum of 10 years' kitchen experience, including at least 7 years in a Head Chef, Executive Chef, or senior kitchen management role Proven skills in menu development, re…
View roleWho We Are Looking For: Diploma or Certificate in Food & Beverage Service or equivalent. 1-3 years of experience in a fast- paced or fine-dining restaurant. Lively, outgoing personality with excellent personal grooming. High emotional intelligence and the ability to remain calm u…
View roleAre you a newly qualified culinary professional with the passion, discipline and creativity to build a successful career in a luxury kitchen? The Hemingways Culinary Apprentice Program is a remunerated 2-year program running from January 2027 to December 2029 designed for fresh c…
View roleREQUIREMENTS Certificate or Diploma in Culinary Arts, Food Production, or a related field from a recognized institution. Minimum of 3-5 years' experience as a Line Chet or in a similar kitchen role. Strong skills in food preparation, cooking techniques, portion control, and food …
View role